Soft drink production line

Suitable product to be treated:

Carbonated soft drink

Suitable container to be treated:

PET or CAN

Available capacity

18,000bph ~ 36,000bph (based on 0.5L container)

Production line feature

  • The line is designed and constructed by TBC at a turn- key basis.
  • Client contacts with one window only from the contract signature, normal production and after service.
  • Each of equipment designed according to Food sanitary standard, which guarantees the hygiene of the products.
  • Most optimized and efficient design according to customer's requirements.
  • Whole system is designed with automatic control system; from production in the beginning till the finish of production with auto CIP system, the system is established and program memorized for operate automatically.
  • Human machine interface with touch up operator panel.
  • Semi- auto design is available based on requirement.

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The supply of turn-key system is inclusive of liquid process system and packaging system.

Liquid process system

  • Sugar dissolving and filtration system
  • Syrup pasteurization system
  • Blending system
  • CIP system 

Packaging system

  • Unscrambler or depalletizer
  • Rinser / Filler / Capper monoblock
  • Cap pasteurization by UV or chlorine water
  • Tunnel warmer
  • OPP roll fed labeling or sleeve labeling
  • Inkjet coder
  • Packing machine( wrap around caser or shrink wrapper)
  • Palletizer
  • Various conveyor system, including air conveyor, gable top chain conveyor, roller chain, plastic conveyor 

 

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